How to Troubleshoot Common Globe Slicer Issues
by Admin
Posted on 11-06-2024 01:35 PM
Posted by globe expert on 14-05-2023 07:54 am
troubleshooting common globe slicer issues can be perplexing! but with these helpful steps, you'll be back up and running in no time. First of all, check to make sure power is connected properly; if not, connect it securely.
Secondly, analyze the condition of the blades; if they are dull or bent, replace them promptly. Next, examine the machine's settings to see if they need adjusting; if so tweak them as needed. Finally, inspect the machine for
Globe G12-Q Instruction Manual
Instruction manual for the globe slicer models units comply to the following canadian standards for service on your slicer: 1. Visit our website at www. Globefoodequip. Com 2. Or call the globe service department at 937-299-8625 and ask for contact infor mation for your local service company. - important safety notice - this manual contains important safety instructions that must be strictly followed when using this equipment. Visit our website for infor mation on additional products available from globe. Www. Globefoodequip. Com slicers, mixers, countertop cooking equipment, meat choppers & scales warranty registration scan the qr code with your mobile device or go to www. Globefoodequip. Com to fill out and submit your warranty registration.
automatic operating instructions manual use of automatic slicer always make sure the auto engage lever is in the “manual” position befor
e turning slicer on (fig. 11-1). 1. Automatic slicers can be used manually when desired. 2. When manually operating an automatic slicer the auto engage lever must be in the “manual”. Page 11 automatic operating instructions 5. Press the start button. The power indicator light will illuminate. Note: if the slicer does not start and there is a flashing 1 the auto engage lever is not in the manual position. Put the lever in the manual position and restart the slicer.
Operating instructions sharp knife blade to avoid serious personal injury: • never touch this slicer without training and authorization from your supervisor or if you are under 18 years old. Read this instruction manual first. • only install the slicer on a level nonskid surface that is nonflammable and is located in a clean, well-lit work area away from children and visitors. Page 9 operating instructions do not hold the food product with your hand. Never put you hand on or around food chute when slicer is on. The food chute handle is the only part of the slicer you should touch while slicing. 5. Use the food chute handle to manually push the food chute back and for th. The food chute handle is the only part of the slicer you should touch while slicing. Do not catch slices with your hand.